Types of spoons

Spoon: a utensil with a handle that can scoop things, often used to drink soup and serve rice, for example: spoon: used to hold and serve rice;

Spoon, soup spoon: used to hold soup when drinking soup (i.e. spoon);

Frying spoon: an iron pot with a handle for cooking;

Palm spoon: a spoon used for cooking;

Others are:

Water scoop: used to hold and hold water;

Flour spoon: a spoon for loading and holding flour;

Grain spoon: a spoon used for loading and holding grain;

Measuring spoon: a spoon used to measure the volume;

Magnetic spoon: a spoon with magnetism;

(Sinan, the ancestor of the compass, is made of a whole piece of natural magnet. It looks like a spoon with a round bottom. It can be placed on a smooth "site" and kept balanced, and can rotate freely. When it is stationary, the handle of the spoon will point south. The ancients called it "Sinan" 。 Sinan is composed of a bronze plate and a magnetic spoon made of natural magnets. The bronze plate is engraved with 24 directions, and the magnetic spoon is placed on the central circular surface of the plate. When stationary, the spoon tail points to the south.)